Theme: Bookmarked Recipes from Fellow BM Bloggers Dish: Tofu Sofritos from Smruthi’s Herbivore Cucina
This dish can be used as a filling for any Mexican dish. Use it in tacos, burritos or in burrito bowls. I was snacking on it just as is – it’s spicy and very delicious. To make the burrito bowl – make some Cilantro lime rice (like this one with quinoa), Beans (either black beans or red kidney beans or pinto beans), Grilled or Roasted vegetables, Guacamole, Salsa (use store bought for convenience).
