Come summer and all you wanna do is have lots and lots of chilled shakes/drinks and the first thing that comes to my mind is a fresh n chilled “Lassi” (Yogurt Drink) a traditional drink from India, made from yogurt, water and sweet/salt. We do have many versions of lassi but my personal favorite is the salted lassi with some kind of flavor. Here’s the recipe for “Chilled Salted Cucumber Lassi” which is extremely simple, equally delicious, and needs two main ingredients that most of us have in our kitchen. Also, Yogurt, Cucumber, and Cumin are all cooling agents hence great for our digestion especially in summer. It’s also a great beverage for people who follow a low-calorie diet (Just substitute it with fat-free yogurt) Serves: 2 Serving Suggestion: Can be served as a breakfast shake OR along with Lunch OR Dinner Tools: Electric Hand Blender Large Jar 2 Tall Glasses
Salted Cucumber Lassi Ingredients:
1 Cup Plain Thick Yogurt 1/2 Small Cucumber – cleaned and chopped with peel ½ Cup Ice Cubes 1 Tsp Salt ½ Tsp Roasted Cumin Seeds – check notes Pinch of Cumin Powder – to sprinkle on top when serving Method: —————————– Tried Our Recipe – AWESOME!!! Now Quickly SNAP A PICTURE & TAG : #easycookingwithmolly + @easycookingwithmolly on Instagram –> Connect with Me Here too : Facebook / Pinterest Grilled Peaches with Yogurt and Granola Peaches and Cream Yogurt Popsicles (Without Molds) Roasted Cumin Seeds - you can dry roast raw cumin seeds on a heated pan for 30 seconds.
