“Quesadilla” was actually the first Mexican dish that I had tasted and it was “I know I love you before I met you” kind of a moment for me.. But, I’ve to confess, Mexican food is my goto guilty pleasure food…I mean who wouldn’t love beans/meat/some greens n oh soooooo much cheese …It’s just Perfect !!!
Potato Quesadilla Ingredients
8 Uncooked Tortilla 5 Medium Boiled Potato – grated 1 Tsp Ginger – Grated ½ Cup Fresh Coriander – coarsely chopped (optional) ¼ Cup Shredded Cheese 1 Tsp Salt – As per your taste ¼ Tsp Pepper Powder 3 Tbsp Olive Oil
And with the big game day coming, I know a lot of us are running around thinking about making quick but yummy food for SuperBowl Party …. And this recipe is especially for my vegetarian friends. It not only looks pretty, it’s soooo easy to make and trust me potato and cheese filling with chilies is simply scrumptious. It can be served as an individual quesadilla or sliced and served as finger food. It’s a Big Hit with Kids too.
Make the Potato Quesadilla Stuffing:
In a large bowl, mix together potato, ginger, coriander, cheese, salt, and pepper.
How to Make Potato Quesadilla:
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How to Make Potato Quesadilla:
Uncooked Tortilla – I’m using store-bought quesadilla but homemade is great too Cheese – I’m using 3cheese mix, you can you any cheese as per choice Olive Oil – You may use any flavorless oil of choice
