Homemade Chicken Curry Pizza Recipe Quick Recipe

Oh My Gosh, We have been noshing on my Homemade Chicken Curry Pizza Recipe for last 2 days and still can’t get enough of it. Seriously words can’t describe HOW AHHHHMAZING it is !!! I was recently sent these yummy flatbreads from Flatout Bread which are low in carbs and high in protein. One of them was these ready to use Thin Pizza Crust and the first thing that came to my mind was Curry Pizza.

However, you can use any thin crust pizza base or thin naan for this recipe “

Homemade Chicken Curry Pizza Ingredients:

Curry Chicken, homemade or store-bought Flatbread or thin pizza base Red Onions Jalapeno Cheese

Now, don’t get me wrong, I’m all for making a pizza from scratch and have done it many times before but I always had two things worrying me: First – it’s going to be heavy Second – it takes atleast 12 hours for the dough to proof up and be ready for the pizza. That’s where these Flatout pizza crusts fit right in, they are premade (all you have to do is add your favorite toppings and bake) and actually lighter than the regular pizza dough. So you can have your pizza in less than 10 minutes, which is the BEST DEAL as per my family and friends (who are just dreaming of different pizza combinations now).

How to Make Homemade Chicken Curry Pizza:

For, this particular Homemade Chicken Curry Pizza Recipe, I’m making a very basic chicken curry as you don’t need all that spices or extra ingredients (but you can use leftover chicken curry for this recipe too). Once you add other pizza toppings + cheese, everything is going to taste absolutely perfect (As per my lil niece, cheese makes everything perfect 😉. The only thing you need to remember is not to add to much water for the curry, you need a thick chicken curry to be used as your pizza base. And then you can choose the other toppings and I’m just using 2 – red onions (for it’s sweet + tangy taste) and jalapeno. You find the picture above of the toppings and my pizza (which is all ready to bake).

Since the pizza crust and chicken curry is already cooked, you don’t have to bake for long, just enough for the cheese to melt nicely. It took me 10 minutes to bake 4 curry pizza. Now that’s exactly what I’m talking about and they were gone within 15 minutes.

Topping Variation & Serving Suggestions:

As I always say, pizza is all about personal choice, hence you can add or remove any ingredients as per your wish. Here are some of my suggestions: Toppings:

Caramelized Onions Chopped Tomatoes Garlic Fresh Basil Bell Pepper Pineapple

Sides:

Light Salad Light Soup or Clear Soup Smoothie (yup, I have this combination for lunch at times) Beer (ofcourse) Chicken Wings Cauliflower Wings Garlic Fries

DID YOU TRY MY RECIPE – AWESOME!!! Now Quickly SNAP A PICTURE & TAG : #easycookingwithmolly + @easycookingwithmolly on Instagram –> Connect with Me Here: Facebook / Pinterest / Instagram