Creating Recipes with a Cause! I am a proud DFT blogger. To learn about DFT, read this link. To view more DFT recipes, Click here! We all love to have something crunchy during tea time. With diabetic eating smaller portions helps a lot. So two snacks becomes very important. When it is baked and when it has the goodness of peanuts, flaxseeds and oats its hard to resist. It is a simple recipe which can be done under 30 minutes. I wasn’t sure if peanuts can be used for diabetes, but this article helped me to understand and yes peanuts can be used for diabetic patients. You can find the health benefits of flax seeds here.
Disclaimer: I am not a nutritionist or dietician. My knowledge and information is based on my research and reading from different resources. Please consult your doctor or dietician before making any changes to your diet. Other Entries from this week DFT featuring more snacks. 1. Prachi’s Multigrain Mathris 2. Shailja’s Manakish, a middle eastern bread 3. Apsara’s Crunchy Thattai 4. Suchitra’s Masala Peanuts, pan roasted 5. Anupama’s Red Rice Flour Baked Nipattu with oats and mung dal 6. Swati’s Baked Oats and Methi Crackers 7 Sonal’s Lemon Pepper Crackers.
