Why Eggless Mango Mousse?
Indulgence in the heavenly goodness of mangoes with this incredibly easy, healthy, and irresistibly delicious eggless mango mousse recipe that you cannot stop at one !!! With just three simple ingredients – ripe mangoes, creamy paneer, and a touch of sweetness – you can whip up a dessert that will tantalize your taste buds and leave you craving for more. Perfect for any occasion, this eggless mousse is a delightful treat that will impress your family and friends alike
EGGLESS MANGO MOUSSE INGREDIENTS:
It cannot get easier than this dessert and here are the simple ingredients Ripe Mangoes: The star ingredient of this recipe, ripe mangoes brings a burst of tropical flavor and natural sweetness to the mousse. Choose mangoes that are fragrant, juicy, and ripe for the best results. If you can get your hands on Indian mangoes, I would suggest use that. Paneer (Indian Cottage Cheese): Surprisingly creamy and rich, paneer adds a velvety texture to the mousse without the need for eggs. Its mild flavor perfectly complements the sweetness of the mangoes, creating a harmonious balance of flavors and making this packed with protein too. Sweetener of Choice: Depending on the sweetness of your mangoes, you may need to add a touch of sweetness to the mousse. You can use powdered sugar, honey, stevia, monk fruit or any other sweetener of your choice to adjust the sweetness according to your preference Now that you have the ingredients, lets get started with the recipe details.
HOW TO MAKE 3 INGREDIENTS MANGO MOUSSE RECIPE:
I’m diving this recipe into three main parts:
Puree Mango & Paneer
Combine both the purees and pulse to form the mousse in 2 minutes:
Serving them in bowls/cups with favorite toppings.
Toppings & Serving Suggestions:
Once the mousse is made, you can add any dessert toppings of your choice like nuts, syrups, herbs. I like the combination of Mango & Pistachio, hence for me, that’s the ultimate topping for this dessert as it keeps it nearest to its sweet flavors and super easy too.
You can serve this chilled with any kind of meal or cuisine. The flavors are so simple, that they blend with all cuisines and will surely impress all your loved once. With just three simple ingredients, you can create a luxurious and indulgent dessert that celebrates the essence of summer – ripe mangoes. This eggless Indian mango mousse recipe is not only incredibly easy to make but also incredibly delicious, making it the perfect treat for mango lovers everywhere. So why wait? Grab some ripe mangoes and paneer, and treat yourself to a taste of paradise with this creamy delight! ——————————- Tried Our Recipe – AWESOME!!! Now Quickly SNAP A PICTURE & TAG : #easycookingwithmolly + @easycookingwithmolly on Instagram –> Connect with Me Here too : Facebook / Pinterest
Paneer: you can easily find them in any Indian grocery store. You can use cubes or shredded variety.
